Kagaya

Sashimi was very fresh and a few of the fish cuts were very tasty, evidence of freshness. Kirin draft beer was also great! Lots of people during our visit! Would love to visit again in the future!

A nice restaurant in little Tokyo area, I have tried the fried salmon rolls, okonomyaki, and a large glass of Kirin. My wife had some fried fish dish, and soup ramen tonkatsue. It was delicious, we would certainly return if we would live near by.

Mark is a wild man and it was a very funny evening with lots of unexpected twist and turns. The performance aspect was worth it However, when it came down to the food...it was just awful. We ordered off the menu that gave the most food and it was very expensive and the only thing we got was a bowl of different boiled sweet potatoes and a plate of tofu and a tea plate of chicken. It was a bafflingly small amount of food for 4 people and we had to go out to eat right after which annoying for the amount we spent

I have absolutely NO issues with crass, toilet, sophomoric humor. At all. And this place is all about being very corky, weird, over-the-top, vulgar, crass and all that good stuff. The host is insanely wacky and entertaining and you will definitely get an experience like no other. HOWEVER, for me, its fun for a one off experience and that's it. And even then, the whole schtick was getting old for me. The food is edible, okay at best, the drinks are reasonably priced and its a fun time if you come with a big group. Which is really the one way you can come in (I believe and I am sure). Its in a tiny apartment/room. Overall, I say come here if you want to start of your night. Its affordable, its certainly an experience you won't forget and definitely a unique bar that you'd find anywhere in the world. Though I say this, it doesn't mean its a "must see". Its not for everyone and though I enjoyed it for the first the few minutes, it got boring pretty quickly for me. Basically, its a big gimmick bar. You can take it or leave it but its an experience either way.