Kiki Harajuku
📍 Japan, 〒150-0001 Tokyo, Shibuya, Jingūmae, 6-chōme−9−９ アヴニール表参道 1F
Weighted rating from:
Google: 4.4 • TripAdvisor: 4
JetlyGo Score
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Available amenities(2)
Based on verified guest experiences
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Kiki Harajuku, located in the vibrant streets of Tokyo, is a charming culinary gem that beautifully marries Japanese and Western flavors. This cozy eatery is known for its seasonal modern Japanese dishes, crafted with an artistic touch by a talented chef trained in France. The intimate setting and attentive service create a delightful dining experience, making it perfect for a romantic date night or a gathering with friends. With a focus on high-quality, locally-sourced ingredients, diners can expect a unique and tasty menu that changes frequently. Reservations are highly recommended due to the restaurant's limited capacity, ensuring a personalized experience for each guest. Whether you're a local or a visitor, Kiki Harajuku promises a memorable meal in the heart of the bustling Harajuku district.
Opening Hours
This establishment is permanently closed.
Signature Dishes
- •Tomato Water with Strawberries and Cherry Blossom
- •Tuna Seaweed Fritters in Roasted Tea Soup
- •Mimolette, Mango, and Grapefruit Salad
- •Chicken from Mt. Fuji in Black Vinegar
- •Fruit Sushi with Kiwi and Mikan
Overall rating 4.4 / 5 (194 reviews)
Google: 4.4 (185 reviews)
TripAdvisor: 4 (9 reviews)
Customer Reviews
This meal was surprisingly interesting. Not at all what I was expecting. It was a nice blend of Japanese and western cuisine. All the dishes were quite unique and really tasty. I would have liked maybe one more dish since I found the portions a bit small. I thought the non-alcoholic pairing was better than the normal wine pairing.
Beautiful restaurant serving seasonal modern Japanese dishes. The set menu with the wine pairing was excellent. The chef here is very talented. Would highly recommend. Be aware that you should book for dinner as their capacity is fairly low.
This was our last meal in Japan after a three-week visit and it was extraordinary. The chef trained in France and is dedicated to showing off local treasures from the best of chickens from an area near Mt. Fuji, to local Japanese wines and the pick of the produce from the surrounding areas. The restaurant is small so reservations are suggested. The restaurant has been opened for over 8 years now so they have a very solid local following. The meal was incredibly refreshing, memorable and delicious. If we came back to Tokyo it would be on the top of our go-to list. It is a 4-course set menu which changes frequently. Our first course was Tomato Water with Strawberries and Cherry Blossom. The second plate was two Tuna seaweed fritters in a roasted tea soup with one particular slice of an incredible mushroom unique to Japan and this area. Third Mimolette, Mango and Grapefruit Salad with the most incredible tasting Mangos, The fourth plate was a chicken from the Mt. Fuji area in black vinegar and a diced vegetable side. Dessert was your choice of four offerings. A great night and ending to an exciting visit to Japan.
We had a great discovery and a wonderful lunch experience at Bistro Kiki in Harajuku that is owned and managed by a super creative chef. This is a small restaurant offering excellent French cuisine with a Japanese twist ... a truly unforgetable experience in Tokyo. The set lunch was excellent ... service was outstanding ... and the chef was absolutely charming.