EuropeanContemporary

Ultraviolet by Paul Pairet

📍 China, Shang Hai Shi, Huang Pu Qu, Tai Cang Lu, 181弄5号 邮政编码: 200021

+86 21 6333 9897
83%
Price Range:Fine dining prices
Available amenities(7)
Accepts Credit CardsDigital PaymentsPrivate DiningReservationsSeatingServes AlcoholTable Service

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Ultraviolet by Paul Pairet is a culinary gem located in the vibrant city of Shangqiu, China, renowned for its innovative dining experience that tantalizes all five senses. With a stunning ambiance that combines modern elegance and immersive elements, this restaurant offers a unique journey through French contemporary cuisine. Guests rave about the meticulous attention to detail in each dish, complemented by the inviting atmosphere and exceptional service. Perfect for couples, families, and friends, Ultraviolet’s dining experience is not just a meal, but a memorable adventure, making it a must-visit for anyone looking to indulge in a truly remarkable gastronomic affair.

TodaySaturday
10:00 AM – 10:00 PM

Signature Dishes

  • Onion Soup
  • Croque Monsieur
  • Beef Haché
  • Octopus
  • Ham Platter
  • Steak
  • Traditional Crème Brûlée
  • Crazy Tender Chicken
  • Mandarin Dessert

Overall rating 4.9 / 5 (296 reviews)

Google: 4.5 (59 reviews)
TripAdvisor: 5 (237 reviews)

Customer Reviews

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Laura DimolaOctober 22, 2024

Definitely a must go in Shanghai. We ordered an onion soup, a croque monsieur and a beef haché. Everything was really good and well prepared. There is much care in this place. Will definitely come back in my next trip to Shanghai.

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Healthy LifeSeptember 11, 2024

I visited Polux by Paul Pairet last night in the heart of Shanghai and had a great experience. The location is fantastic, and the ambiance is cozy. The service was efficient and friendly. The food was very good, with the octopus being a standout dish.

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422jeroenlNovember 10, 2024

wow!!! what an experience. Expensive! but so worth it! truly amazing! all senses are tested to the extreme! certainly highly recommendable!

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P6203UWpierresAugust 17, 2024

We (family with children) went there on a special occasion... I won't discuss the cost as it's a known figure and as in any restaurant, you know it before you go. We're quite used to 3 michelin starred places in Europe and Asia, but this is not only next level, but also next gen. Of course not all plates please your palate the same way, but it's an absolute treat, an amazing experience, and Collin "The Host" made our experience a very remarkable one. It's a very private and luxurious show, the cooking techniques employed are world class, as is the service. A true masterpiece. This diner alone was worth the entire trip !

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