Miss Mi
📍 Corner of Godfrey &, Bourke St, Melbourne VIC 3000, Australia
Weighted rating from:
Google: 4.2 • TripAdvisor: 4
JetlyGo Score
Score calculated from online mentions, review sentiment, and dining indicators across Melbourne. Trust this score to find where to eat, drink, and dine in Melbourne.
Available amenities(6)
Based on verified guest experiences
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Located in the vibrant heart of Melbourne, Miss Mi is an inviting dining destination that beautifully fuses Southeast Asian flavors with a modern twist. Located in the stylish Mövenpick Hotel, the restaurant boasts an open kitchen and plush seating, creating a relaxed yet sophisticated atmosphere. Guests rave about the attentive service and the unique culinary offerings, which highlight dishes influenced by Vietnamese, Chinese, and Indonesian cuisines. With a solid rating of 4.2 on Google and 4.0 on TripAdvisor, this eatery is popular among couples, friends, and business travelers alike, making it a versatile spot for various occasions. The fragrant dishes, particularly the succulent Hainanese chicken and crispy pork belly, leave a lasting impression, inviting diners to return for more.
Signature Dishes
- •Pork Belly with super crispy crackling
- •Hainanese Chicken with unique curry sauce
- •Chicken Ribs
- •Chili Crab Dumpling
- •Prawns in Mustard Leaves
Overall rating 4.2 / 5 (405 reviews)
Google: 4.2 (376 reviews)
TripAdvisor: 4 (29 reviews)
Customer Reviews
The highlights were definitely the Pork Belly (super crispy crackling and perfect sauce), the beef rib curry, and the fragrant rice (I would happily eat the rice on its own, very nice stable herb fragrance cooked through). The chilli crab dumpling was ok. The chicken (did not photo) was good but some peanuts on top were bitter and bad which sadly downgraded an otherwise very good dish. Loved the pickled radish on top of the chicken still. Very good service and location!
This restaurant sits at the lobby of the Movenpick hotel with plush sofa, open kitchen, and cool bar. The food lends itself heavily towards the south east Asian cuisine with some dishes are Vietnamese, Chinese and Indonesian influences. The hainanese chicken comes with this curry sauce that you don't often see. The chicken though is really succulent and juicy. The chicken ribs are one of our favourites from the meal. The service is friendly and food comes out relatively fast too. The only reason I mark down the place is that it was a tad bit warm when we were there. Food - 7 Service - 9 Vibe - 6 Price - $$$
I really enjoyed my dinner here. The ingredients were fresh and natural while the level of service was attentive and personable. I could also cash in my Hotel drink voucher for a glass of excellent South East Australian white that paired well with the food. I would definitely return here when next in town.
When I think of our experience at Miss Mi, it just brings up memories of everything being fried, fried, fried and sugary. The stir fried noodles were overly greasy and lacking flavour and eating the noodles left an oily texture in your mouth that you just could not get rid of. The chicken spring rolls were very overpriced. The spring rolls had a dense chicken nugget type filling on the inside with a sprinkling of corn throughout the filling and they were nothing like the chicken spring rolls that I was expecting to be, they were quite disappointing and there was nothing visually appealing or tasty about the chicken spring rolls. The Asian Style Fried Chicken Burger was unique but it was expensive and very unhealthy. The fried chicken fillet was tasty, but really smothered in yellow cheese and slaw and served in a sugary bun and served with a large portion of cold chips. The menu items were all fried and greasy. Very overpriced and very disappointing.