Tragaluz
📍 Mal. de la Reserva 1035, Miraflores 15074, Peru
Weighted rating from:
Google: 4.6 • TripAdvisor: 4.5
JetlyGo Score
Score calculated from online mentions, review sentiment, and dining indicators across Lima. Trust this score to find where to eat, drink, and dine in Lima.
Available amenities(12)
Based on verified guest experiences
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Tragaluz in Lima, Peru, is a culinary gem located within the luxurious Miraflores Park Belmond Hotel. This restaurant effortlessly blends elegance with a welcoming atmosphere, featuring beautiful artwork and a cozy outdoor patio. Guests rave about the impeccable service, particularly highlighting the attention to detail from staff like Christian, who enhance the dining experience with personalized recommendations. The menu showcases a delightful array of Peruvian and international dishes, making it a favorite for both locals and tourists alike. With a Google rating of 4.6 and a Tripadvisor rating of 4.5, Tragaluz promises an unforgettable dining experience that emphasizes freshness, flavor, and a touch of sophistication.
Signature Dishes
- •Ceviche
- •Balsamic and Parmesan scallops
- •Duck with rice
- •Traditional fruit cream dessert
- •Tiradito
- •Cauliflower escabeche
- •Bass
- •Pumpkin agnolotti
- •Gnocchi
Overall rating 4.6 / 5 (1,302 reviews)
Google: 4.6 (813 reviews)
TripAdvisor: 4.5 (489 reviews)
Customer Reviews
From the moment we walked into Tragaluz at the Miraflores Park Belmond Hotel, we were captivated by the elegant yet welcoming atmosphere. The interesting artwork, white tablecloths, and subtle 5-star service combined with light, uplifting music set the perfect tone for the evening. Our waiter, Christian, truly elevated our experience. His attention to detail was impeccable—he recommended dishes with care, explained every detail in perfect English, and made us feel completely taken care of without ever feeling rushed or forgotten. His service was outstanding, and we couldn’t have asked for a better guide through this culinary journey. Now for the highlight—the food. Every single bite was a masterpiece. The ceviche was so fresh and flavorful it practically melted in our mouths. The balsamic and Parmesan scallops were divine, but the balsamic version stole the show. We were shamelessly scooping up the sauce with bread and wishing we could take a bottle of their 25-ingredient balsamic perfection home. The duck with rice, a traditional dish, was pure magic. The duck was so tender it fell apart without a knife, and the flavor was otherworldly—each bite required a moment to savor and process just how incredible it was. We ended the meal with a traditional fruit cream dessert that was perfectly balanced—not too sweet, with an impeccable texture. Everything was flawless. The dishes were flavorful yet light, leaving us satisfied and energized. This is the kind of restaurant we’d return to again and again. Tragaluz truly delivers on every level, and I can’t recommend it enough.
We met some Peruvian friends in Lima and they suggested this place. I thought the atmosphere was awesome sitting outdoors on the patio. The service was impeccable and super attentive. The food was fabulous. I would highly recommend this place.
The food was delicious. My wife had the arroz con pato and I had the black risotto with calamari. Both were mouthwatering! The service was incredible. Cristian was our waiter and he turned an excellent experience into a truly memorable night. He was on top of everything about our dinner, giving us background information on the origins of the dishes and preparation tips. Very interesting and engaging, I was impressed by his professionalism.
Such a lovely dining experience. Fancy but not at all overpriced, amazing food and such wonderful service from Gabriel. Even got tips on the next leg of our trip! Thank you so much for a beautiful evening.