La Gran Barra
📍 Av. del Roble 660, Zona Santa Barbara, 66266 San Pedro Garza García, N.L., Mexico
Weighted rating from:
Google: 4.5 • TripAdvisor: 4.5
JetlyGo Score
Score calculated from online mentions, review sentiment, and dining indicators across Monterrey. Trust this score to find where to eat, drink, and dine in Monterrey.
Available amenities(18)
Based on verified guest experiences
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La Gran Barra in Monterrey, Mexico, is a vibrant dining gem that captures the essence of upscale dining with a casual flair. Located in the heart of a posh shopping district, this restaurant boasts a chic atmosphere, enhanced by its beautiful terrace that allows guests to soak in the enchanting night sky. The menu is a delightful fusion of Mexican and international cuisines, highlighted by dishes like the tomahawk steak and the chicarrón de ribeye. Patrons rave about the attentive service and the lively ambiance, making it a perfect spot for families, couples, and friends looking to enjoy a memorable meal. With an impressive rating of 4.5 on both Google and TripAdvisor, La Gran Barra is celebrated for its quality, creativity, and inviting atmosphere.
Signature Dishes
- •Chicarrón de ribeye
- •Tomahawk steak
- •Quesadilla de Cameron
- •Taco de arracherra
- •Jamón ibérico pata negra
Overall rating 4.5 / 5 (1,253 reviews)
Google: 4.5 (825 reviews)
TripAdvisor: 4.5 (428 reviews)
Customer Reviews
We tried different courses and they were delicious! The atmosphere was perfect with a terrace so we can really enjoy the weather at night. Chicarrón de ribeye was interesting , the jamón ibérico pata negra was superb and the tomahawk — a must try !
Great restaurant in Monterrey’s posh shopping district. The camarones are truly prawns. Check out my photo with fork placed for size reference. They were huge! and tasty. The roast beef was delicious. The restaurant was overflowing with 30 somethings and a smattering of more seasoned patrons. The music was well suited for the elegant atmosphere. The staff was friendly and attentive. Nothing went wrong. It was a well choreographed experience of professionals from the hostess to the waiters and from the roaming kitchen staff (yes the cooks were present) to the watchful managers. Well done! Go experience it for yourself.
Loved it! 5 star service! Edy excellent waiter Every meal was delicious and well cooked The attention was formidable and friendly
Excellent food. Appetizer was chicharrones se rib eye, entree was quesadilla de Cameron and taco de arracherra and a cocktail that came in a horn! And our waiter Noe V. brought us a salsa de habanero delicioso. All was $1508 pesos = $100 U.S. Very upscale, very special, gorgeous views. And Noe was top notch THE BEST service.