Narro
📍 72 Rue du Cardinal Lemoine, 75005 Paris, France
Weighted rating from:
Google: 4.7 • TripAdvisor: 4.5
JetlyGo Score
Score calculated from online mentions, review sentiment, and dining indicators across Paris. Trust this score to find where to eat, drink, and dine in Paris.
Available amenities(8)
Based on verified guest experiences
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Located in the heart of Paris, Narro offers a delightful fusion of French and Japanese cuisine that has quickly become a favorite among locals and tourists alike. With a cozy ambiance that feels both welcoming and upscale, this restaurant excels in delivering an exceptional dining experience. Guests rave about the innovative dishes that blend seasonal ingredients with unique flavors, such as artichoke cream and duck with red wine reduction. The intimate setting is perfect for various occasions, whether you're enjoying a romantic dinner, a family gathering, or a meal with friends. With a strong focus on umami flavors and artistic presentations, Narro is a culinary gem that promises to leave a lasting impression.
Signature Dishes
- •Pork chop with blackberry sauce
- •Lavender ice cream with peach
- •Duck with red wine reduction
- •Artichoke cream with poached egg and smoked eel
- •Half-baked cookie dough dessert with homemade salted caramel
Overall rating 4.7 / 5 (948 reviews)
Google: 4.7 (763 reviews)
TripAdvisor: 4.5 (185 reviews)
Customer Reviews
The pork chop was cooked well and the blackberry sauce was great. The desert had a little (pesto) surprise in the middle which I absolutely loved! Definitely recommend if you enjoy umami flavours.
Recommended by my Japanese friend. The restaurant is run by a Japanese chef. We had a 3-course lunch and food were absolutely amazing! Service was a bit slow because there was many people dining in but not enough staff. Love the lavender ice cream with peach, very refreshing! Would love to visit again. Remember to book in advance as the restaurant is very popular.
This restaurant feels like a place locals go to for a meal with friends. The atmosphere is casual. What stood out was the presentation of dishes. Everyone in our group liked what they ordered. I tried a vegetarian dish with wild mushrooms—something I had not tried before and it was delicious. For dessert I tried poached apple. Also delicious and way different than what I expected. I liked the extra effort to make the dishes artful. It made for a memorable dinner.
We had a pleasant evening and the food was actually pretty tasty, I would have rated it 4 out of 5, were it not for the fact that the €18 cheese option was very sub-par. One of the cheeses was dried out and sweaty at one side, and it was turned over on the 'bad' side, seemingly I'm an attempt to hide the fact that de cheese was in no state to be served. We mentioned this to two separate servers, but we were still charged for the lacking cheese platter. This must seem as a very privileged and whiny review, but given the fact that we paid €200 for this fairly standard 3 course dinner I would have either expected to be served something nice, or that, after complaining, the cheese would have been comped. We're in France, get some good cheese f fs.