Le Saint Sebastien
📍 42 Rue Saint-Sébastien, 75011 Paris, France
Weighted rating from:
Google: 4.6 • TripAdvisor: 4
JetlyGo Score
Score calculated from online mentions, review sentiment, and dining indicators across Paris. Trust this score to find where to eat, drink, and dine in Paris.
Available amenities(6)
Based on verified guest experiences
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Located in the heart of Paris, Le Saint Sébastien is a delightful blend of modern charm and cozy ambiance, making it a must-visit for anyone looking to indulge in exquisite French cuisine with a twist of creativity. Diners rave about the inventive flavor combinations, often highlighting the Mexican-inspired dishes that set this restaurant apart. The atmosphere is described as warm and inviting, perfect for a relaxed evening out, whether you're with friends, family, or a special someone. With a strong focus on quality, the restaurant prides itself on its friendly service, exceptional wine selection, and a menu that caters to a variety of tastes, ensuring a memorable dining experience for all.
Signature Dishes
- •Steak Tartare
- •Mushroom Appetizer
- •Hen
- •Cod
- •Pork with Smoky Flavor
- •Beef Tartare
- •Homemade Olive Ice Cream
Overall rating 4.5 / 5 (392 reviews)
Google: 4.6 (342 reviews)
TripAdvisor: 4 (50 reviews)
Customer Reviews
This place is now on my list of places to recommend when friends ask for restaurant recommendations when they visit Paris. Very inventive flavor combos, with a little Mexican inspiration. I really liked the crunchy salad. Great wine selection. Service was very friendly but unusually slow. There are many great options in this neighborhood and this is one of the best I’ve found.
Small menu, but the food quality is outstanding. Service was friendly even though I do not speak French. I’d highly recommend this restaurant!
A cozy, warm and eclectic experience for us. The service (Tom and Vanessa and team) were exceptional and very personal, and the food was a fun adventure. We never had collar of scrod and it was tender and tasty. I tried the pigeon, another first, it tastes like duck only more tender, and the accompaning mole plum sauce was exceptional! On Tom’s recommendation another first for wine with a bottle of Olivier Horiot 2017 En Valigrain Rose des Riceys which was delightful. Tastes like light red, not like rose, made from 100% Pinot Noir and paired perfectly with all. For desert, the homemade olive ice cream with cake was a perfect ending. This is worth experiencing and our thanks to the entire team, front and back of house for a great evening out!! Tu es très special!
Fantastic food and wine. A hidden gem with attentive staff and a great atmosphere. A joy to have a small menu and care given to specific dietary needs.