Sur Mer
📍 53 Rue de Lancry, 75010 Paris, France
Weighted rating from:
Google: 4.5 • TripAdvisor: 4
JetlyGo Score
Score calculated from online mentions, review sentiment, and dining indicators across Paris. Trust this score to find where to eat, drink, and dine in Paris.
Available amenities(4)
Based on verified guest experiences
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Located in the heart of Paris, Sur Mer is a charming seafood haven that has captured the hearts of both locals and tourists alike. With its cozy ambiance, this small yet inviting restaurant boasts an impressive selection of organic wines and fresh seafood, prepared with precision and creativity. Diners rave about the exceptional service, with staff who are attentive and knowledgeable. The unique dining experience is enhanced by the chef's approach of serving dishes one at a time, allowing guests to fully savor each bite and the inviting atmosphere. Popular among couples and small groups, Sur Mer is a delightful spot for seafood lovers seeking a memorable meal in the City of Lights.
Signature Dishes
- •Pan-fried pollock
- •Scallops with burnt butter XO sauce
- •Utah Oysters
- •Sea snails with gochujang mayo
- •Scallops sashimi with raw cream
- •Brill carpaccio with lemon puree and truffle
Overall rating 4.4 / 5 (935 reviews)
Google: 4.5 (771 reviews)
TripAdvisor: 4 (164 reviews)
Customer Reviews
Probably one of the best fish restaurants in Paris. The restaurant is really cosy, good selection of organic wines and food. Staff really helpful and the chefs were just amazing. They serve the food one dish at the time so you have plenty of time to enjoy the atmosphere and food. Everything was cooked to perfection. I recommend this place and I will come back for sure!
Some of the freshest seafood in Paris ! (maybe even a bit too much for my taste) If you’re craving some seafood in its raw form that’s the perfect place to go. All the dishes were made so the taste stays true to the ingredients.
Best meal we have had in Paris so far! Everything from the meal, to the wine & to the service was 5-star worthy. Worth booking ahead!
Made a reservation after seeing it on a few “must eat” lists. Very small, but that’s part of its charm. The server was great when we arrived and attentive. We quickly received water, wine, and bread. The first dish came quickly as well, the scallops. So good. After that two other small parties arrived and it seemed to send the place into chaos. We weren’t able to order another glass of wine (just order a bottle if you go, that way you can self serve if they’re busy). Second and third dishes arrived and were okay. No real flavor, and the cooked dish seemed boiled? It was cuttlefish served with cauliflower purée and kale I think, super bland. The tuna had zero taste aside from the chili oil it was served with and was sinewy. Waited for about 25 min for the final dish, monkfish. I thought maybe they forgot it (menu is small and there were 15 people there, two people in the kitchen) so we were going to pay and leave, not upset things can get chaotic and that’s understandable in a small restaurant. I asked if we were finished and she said we had one left. Some additional bread was dropped off, and 5 minutes later the monk fish. It was the same exact dish as the cuttlefish just a different protein. That’s on us, we should have looked at the preparation description more closely. It was super tough (had to aggressively cut it with a knife). Asked for the bill after a few bites. One glass of wine and four very small plates was about €90. Go for a glass of white and the scallops, then head somewhere else if you want a full meal. Charming little spot for a small and quick bite of one of their good dishes like the scallops or the oysters maybe.