El Hoyo

A really good experience of Chilean Cuisine. El Hoyo is out of the way of central Santiago but it’s worth a visit. Famed chef Anthony Bourdain once ate there so we decided it was worth making the journey. We attended at midday and it was very quiet we were the only ones there and was greeting by very friendly waiter. It soon filled up with other diner and a gentleman came with his guitar and plays some Chilean songs for us which added to the quiet atmosphere. Even though there was a language barrier he supported us with our order very well. I would highly recommend the Meat & fries dish for 2! The Meat was tender and the fries were done well. Each order comes with bread and condiments. We ordered a Chilean salad on the side which was very good. The wine & Pineapple ice drink was a treat and stronger than it looks! Definitely worth a visit if you are in Santiago!!

This place is quite out of the way so can feel a little stressful if you choose to walk there from Estacion Central, as we did. This should give you an idea that this little place is quite quirky and a proper off the beaten track, working man’s restaurant. It was good though if you are a big meat eater and if you like rustic food. If not the Terremoto (earthquake) cocktail is worth a try! It’s incredibly sweet, hence the name but actually quite enjoyable but not sure more than one is advisable!

Anthony Bourdain said he ate his best meal in Santiago at El Hoyo. I would have to say the same is true for me. This restaurant is a Santiago institution that has been serving real Chilean food for well over a hundred years. I tried the arrollado de huaso which I would describe as a pork roll made up with pork bits wrapped in pork skin. Portion sizes are huge. Most people will be challenged to finish their meal. There was live music both times I ate here which adds a festive atmosphere to this restaurant. This is a place where the locals eat and it is outside the walkable tourist area in Santiago. However, don’t let that discourage you from trying this fabulous place. I took Uber both times which was a snap. Please note that Uber is technically illegal in Santiago so get in the front seat to hide the fact you’re using Uber. Your driver will appreciate this as well. Or you could simply take a taxi.

It's a local and typical chilean restaurant, near the subway. I ate a wonderful meal: arrollado (it's pork meat) with potatoes. The portion for one person is really huge and I recommend that you share a dish. The attendent was very kind and attentive. The service was really fast too.