La Fabrique St-George
📍 7 E 7th Ave, Vancouver, BC V5T 1M4, Canada
Weighted rating from:
Google: 4.3 • TripAdvisor: 3.5
JetlyGo Score
Score calculated from online mentions, review sentiment, and dining indicators across Vancouver. Trust this score to find where to eat, drink, and dine in Vancouver.
Available amenities(9)
Based on verified guest experiences
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La Fabrique St-George is a charming urban winery located in the heart of Vancouver, Canada, offering a unique dining experience that blends casual elegance with a touch of creativity. The atmosphere is cozy and inviting, perfect for an intimate date night or a casual gathering with friends. Guests can curate their own charcuterie boards from a selection of jams, spreads, meats, and cheeses, making each visit a personalized culinary adventure. While the wine selection is primarily limited to their own offerings, patrons appreciate the opportunity to explore various flights of red and white wines. The lively ambiance, accentuated by soft lighting and occasional live music, adds to the overall enjoyment, making it a hidden gem for wine lovers and casual diners alike.
Signature Dishes
- •Curated charcuterie boards with a variety of meats and cheeses
- •Selection of jams and spreads
- •Flights of red and white wines
- •Vegan cheese options
Overall rating 3.7 / 5 (1,006 reviews)
Google: 4.3 (211 reviews)
TripAdvisor: 3.5 (795 reviews)
Customer Reviews
Hello, my partner and I visited a restaurant on Saturday evening for a date. The atmosphere was quite pleasant, with soft lighting and lively music. I enjoyed it, but some individuals might find the music to be excessively loud. The restaurant had an interesting concept where customers could select their own jams, spreads, meats, and cheeses. We even had to obtain our own plates and utensils. Although the wine selection was somewhat limited, we had a delightful time overall.
Really cool urban winery hidden between commercial buildings but close to Olympic village. They only serve their own wine but I love the casual setup. You order from the counter, and if you choose to have snacks you pick your food from the fridge area, and there is a table with various plates, platters, and utensils so you and your friends can design your own charcuterie board! The wine selection is minimal but we went for flights and had a mix of red and white. Not my favorite wine but I enjoyed the atmosphere. And the staff were very nice!
Plus jamais. Nous avons pris un plat de boulettes d'agneau avec de la semoulle de couscous. Il y avait 3 boulettes , nous sommes donc ressortis avec notre faim.La qualité était très moyenne autant pour la viande que l'accompagnement. Le rapport qualité prix est très mauvais. Seul le cadre du restaurant est bien.
Bolée de cidre servie dans un verre à vin 12cl à 4,80 € très très cher ! Alors que une bolée fait normalement 25cl.soit 9,60 € la Bollée de cidre ! Serveurs (euses) mal ou pas formé es . Ça sent le turn over en terme de personnel non investi qui se ressent .