PizzaSpanish

Pizzeria Uruguaia

📍 Plaça Major, 4, AD600 Sant Julià de Lòria, Andorra

+376 842 903
51%
Price Range:Low-cost prices
Available amenities(5)
ReservationsSeatingServes AlcoholTable ServiceTakeout

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Pizzeria Uruguaia is a charming eatery located in the heart of Sant Julia de Loria, Andorra, that offers a delightful blend of Italian and Spanish cuisines. With a cozy atmosphere and warm hospitality, it serves as a perfect spot for families, couples, and friends looking to unwind over good food. Customers appreciate the generous portions and the unique 'pizza uraguaya' with pulpo, which has garnered rave reviews. The restaurant also features a selection of beers, making it a great choice for casual dining. With a solid Google rating of 4.5 and a Tripadvisor rating of 4.0, this hidden gem is known for its tranquil setting and home-cooked meals, making it a beloved choice for both locals and tourists alike.

TodaySaturday
1:00 – 3:30 PM · 8:00 – 11:30 PM

Signature Dishes

  • Pizza Uraguaya with Pulpo
  • Roast Meat
  • Endives with Roquefort

Overall rating 4.4 / 5 (216 reviews)

Google: 4.5 (179 reviews)
TripAdvisor: 4 (37 reviews)

Customer Reviews

No JetlyGo reviews yet •
George HulmeFebruary 24, 2024

Lovely spot with great beer. Ideally would’ve had some music on and the pizza was very salty. Great host that obviously cares though!

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KristineAugust 25, 2022

We were lucky to find this restaurant as it was late at night already. We had pizza and roast meat which is very good. The place is quiet and tranquil.

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FirhouseAugust 2, 2019

lovely owner - generous portions. a lunchtime surprise and worth the search. It's not pizza but we`ll go back!

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aliasclintAugust 13, 2015

This is not a very large restaurant but certainly larger than it appears from the outside. It is a typical Catalan place and unless someone in your party speaks the language it is not easy. Luckily one of our party did. Part of the problem, and this is not the only restaurant, the menu of the day is in the owner's mind so he can tell you but it is really difficult to remember if you do not understand the language. However we got by and the meal was quite pleasant although I cannot say better than average. I did have prawns with scambled egg as main course and whilst it was very nice, the egg was far too well cooked for my taste. I do think scrambled eggs shoiuld be soft and creamy and these were positively hard. But for the menu of the day at a very reasonable price, it is not haute cuisine but good value all the same. The wine by contrast was very good - a 2004 Crianza Rioja as the house red!

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