RESTAURANT EL GARGANTUA
📍 Av. d'Encamp, 39, AD200 Pas de la Casa, Andorra
Weighted rating from:
Google: 4 • TripAdvisor: 4
JetlyGo Score
Score calculated from online mentions, review sentiment, and dining indicators across Pas de la Casa. Trust this score to find where to eat, drink, and dine in Pas de la Casa.
Available amenities(12)
Based on verified guest experiences
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Located in the charming resort town of Pas de la Casa, Andorra, Restaurant El Gargantua offers a delightful dining experience that showcases a fusion of French, Mediterranean, and international cuisines. With a focus on house-made food and drink, the restaurant has recently revitalized under new management, aiming to bring passion and creativity to each dish. Guests have raved about the hand-ground beef patties, flavorful raclette, and a cozy atmosphere complemented by outdoor seating options. The restaurant is dog-friendly, making it a popular choice for families and friends looking to enjoy a meal together after a day on the slopes. With a solid Google rating of 4 and a TripAdvisor score of 4.0, it's a place that many visitors find appealing despite mixed reviews about its consistency.
Signature Dishes
- •Hand-ground beef patties
- •Raclette
- •Fondue
- •Pasta dishes
- •Hot Camembert
- •Chocolate mousse
Overall rating 4.0 / 5 (392 reviews)
Google: 4 (224 reviews)
TripAdvisor: 4 (168 reviews)
Customer Reviews
THIS PLACE IS AMAZING! what a gem of a spot! it's under new management as of the last few months, and the folk who run it now are so passionate about delivering interesting, delicious, housemade food and drink. we loved every thing we ate, and are so grateful for the nourishment. the beef patties are hand ground and you can taste the love with every bite 💛 will definitely be back!
We've been a few times in previous seasons to this restaurant, and it was a very decent choice, with good food and a great service. To my surprise, a new owner has taken over and they've now changed completely... The Fondue is simply bad, without the fruity and cheesy flavour of previous times. The service is extremely slow, so don't go hungry... And the prices don't reflect the decrease in food quality and service... Apart from the location, there's not much positive to say about this restaurant. I would say there're far better options in Pas de la Casa, and I'll avoid this restaurant.
We've been a few times in previous seasons to this restaurant, and it was a very decent choice, with a good food and a great service. To my surprise, a new owner has taken over and they've now changed completely... The Fondue is simply bad, without the fruity and cheesy flavour of previous times. The service is extremely slow, so don't go hungry... And the prices don't reflect the decrease in food quality and service... Apart from the location, there's not much positive to say about this restaurant. I would say there're far better options in Pas de la Casa, and I'll avoid this restaurant.
We visited mid week late in the ski season. Pro -helpful staff; great raclette (not the most cheese our party had ever been offered but more than enough); nice meat selection; lovely atmosphere (we were in the roadside part of the restaurant). Con - a couple of us had fancied something spicy and tasty and ordered the patatas bravas but this was only deep fried wedges with a pot of Marie rose (or similar) sauce - a bit disappointing - although, when we checked the menu it was fairly well described. The cod fish cakes were ok but overall the non meat selection wasn't great (as with most Pas de la Casa restaurants).