📍 Carrer Prat de la Creu, 29, AD500 Andorra la Vella, Andorra
Weighted rating from:
Google: 4.6 • TripAdvisor: 4.5
Score calculated from online mentions, review sentiment, and dining indicators across l'Aldosa. Trust this score to find where to eat, drink, and dine in l'Aldosa.
Based on verified guest experiences

Located in the charming town of l'Aldosa, Kökosnøt is a culinary gem that beautifully marries Mediterranean and international flavors. Patrons rave about the exceptional service provided by Pablo and his team, ensuring a warm and welcoming atmosphere. With a focus on slow food, every dish is crafted with care and creativity, making it a favorite among foodies. Diners have particularly enjoyed the tasting menu, which showcases a thoughtful balance of flavors and ingredients. Whether you're dining with family, friends, or as a couple, Kökosnøt is a delightful destination for a memorable meal, enhanced by its outdoor seating and dog-friendly policy. The restaurant's impressive 4.6 Google rating and 4.5 TripAdvisor rating reflect its popularity and the satisfaction of its guests.
Google: 4.6 (526 reviews)
TripAdvisor: 4.5 (587 reviews)
Amazing place to complete you experience in Andorra 🇦🇩 Well served by the staff, Pablo was a gentleman who helped us with the food and wine in a very kind and special manner. Our options were not in the menu, it might be good to ask for some specialties that might be available at the time. We don’t know if it is usually crowded going there in the high seasons, so I would recommend to book a table beforehand.
Very good place. Good service and cooking, they couldn’t do enough for us. Super dog friendly, they even brought Charlie a bowl of steak. Amazing.
Friendly service in French and Spanish, the best meat i have had for years. Reasonable prices. Pablo the sommelier is very knowledgeable and chose the best wine! The service was kind and attentive, the dishes delicious. We will come back
The restaurant was almost empty on our arriving at 9 pm. Food was very good but nothing special and for sure without any fireworks. The best of the dinner was the wine, selected by the owner and the fantastic local bread.